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Bricco Tareto is a red wine made from carefully selected Barbera grapes. The winemaking process includes a post-fermentation maceration of about 15 days on the skins, followed of aging in stainless steel tanks and a further period of bottle aging to enhance its organoleptic qualities.

Bricco Bargnàn is a red wine made from carefully selected Barbera grapes. The winemaking process includes a post-fermentation maceration of about 15 days on the skins, followed of aging in stainless steel tanks and a further period of bottle aging to enhance its organoleptic qualities.

Bricco Bargnàn is a red wine made from carefully selected Barbera grapes. The winemaking process includes a post-fermentation maceration of about 15 days on the skins. After fermentation, the wine is first aged in stainless steel, then continues its maturation in French oak barriques. The aging process is completed with a further period of bottle refinement, enhancing its complexity and harmony.